- 特点 Features
- 技术参数 Parameters
Planetary Mixer
1. Finished with excellent and advanced casting technology, the surface is treated with dust-free baking paint, which is more convenient for cleaning and scratch-resistant.
2. Stainless steel mixing ball and cylinder to ensure product hygiene and cleanliness.
3. Special motor cooling system, effectively extend the life of the equipment.
4. Imported gears, high strength and wear-resistant, three speeds, stop the machine will switch, easy to operate.
*Suitable for bakery practitioners, restaurant and hotel professionals.
*With food contact test report certification (in line with GB4806.9-2016, GB4806.10-2016 food safety national standards).
*Have ISO9001 quality management system certification.
Warm tips:
The main function of this equipment is used for whipping eggs, cream and other light fluid food. To be used exclusively for flour is not quite suitable, and the viscosity of the dough requires a relatively large speed, and long-term and flour will damage the motor!
And the capacity of the machine is not big for mixing flour, if you need to rise the gluten out of the film, make bread or noodles, then you should choose a special Spiral Mixer!
